Remember the coconut curry recipe from few posts down? Well I have more than one coconut can leftover and decided to bake scones this time. Scones are my top choice when I go to starbucks or any other coffee shops and absolute favorite. I love the toasty crunchy top and usually it’s not too sweet. Yum! I found coconut milk would be a great replacement for heavy cream, as it has a rich and creamy texture. I added dark chocolate this time, but dried fruit (raisins, cranberries etc) would be great too.
Ingredients : 11/4 cups coconut milk can, 2 cups all-purpose flour, 1/3 cup sugar, 1 tablespoon baking powder, 1 teaspoon salt
先日ココナッツカレーを載せたけど、まだ余ってるココナッツミルク缶。今回はいつものスイーツに戻ってスコーンを焼いてみました。考えてみるとスタバ等に行くとかなりの確率でスコーンを選ぶので相当好きな方。外側がちょっと固めで中しっとりな所が◎。ココナッツミルクはクリームの代わりになるのでとっても使える! 生クリームも卵もなしで美味しくできました。今回はダークチョコを入れてみたけど、レーズン等ドライフルーツを入れても美味しくできると思います。
材料 : ココナッツミルク 11/4カップ、小麦粉 2カップ、1/3カップ 砂糖、大さじ1 ベーキングパウダー、小さじ1 塩
1. Preheat oven to 425f. Combine flour, sugar, baking powder, and salt in a mixing bowl. Pour in coconut milk and gently mix until it’s combined. (Fold in chocolate or any dried fruit you desire).
1. オーブンを約 218度に予熱。小麦粉、砂糖、ベーキングパウダー、お塩をボールに入れココナッツミルクを加えて混ぜる（チョコやドライフルーツを加える場合はここで入れる）。
2. Transfer dough onto a floured surface and shape in to a disk about 3/4 inches in thickness. Cut into wedges.
2. 小麦粉を振るった上にうつし、1.5cm位の厚さの円を作り、ナイフでお好みの大きさにカットする。
3. Place onto baking sheet and brush the top with coconut milk. * Sprinkle the sugar if you like. Bake for 15-20 minutes or until golden brown. 3. 上にココナッツミルクを塗る。お好みでお砂糖を少しかけても美味しいです。オーブンで15~20分、か表面に焼き色がつくまで焼く。
Thank you so much for your support :)
those look so good! what a great idea! I just happen to have some coconut milk… i may have to copy this :)
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http://www.from-TheLionsDen.blogspot.com
Scone is one of my fav pastry! Mix it with blueberry and a good cup of tea I am set for they morning/afternoon tea ❤️
This just looks positively delicious! I always love seeing your recipes :)
Looks yummy! I love scones! x
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It looks so good and tasty!
http://www.averysweetblog.com/
I love coconut milk! I have to make these scones sometime with chocolate chips! :)
Is it possible to make these with normal milk? They look delicious, but I don’t like the taste of coconut !
Thanks !
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